Manager of Fruits and Vegetables Operations

Lead the Fruits and Vegetables department with expertise at your side. This management role requires robust operational skills, planning capabilities, and staff oversight to ensure efficiency.

In this permanent position, you'll manage daily operations, evaluate performance, and assign tasks to staff. You will also analyze market trends, determine staffing needs, and develop effective marketing strategies while ensuring customer satisfaction and sales growth are prioritized.

Key Responsibilities:
• Direct and control daily operations of the department
• Plan and organize staff duties and responsibilities
• Study market research to adapt to consumer demands
• Implement pricing policies and oversee payroll activities
• Resolve customer issues and manage supply shortages

Requirements:
• 1 to 2 years of management experience
• Strong understanding of market trends and consumer demand
• Proven ability to lead and develop staff
• Bilingual in French is preferable
• Commitment to creating an inclusive work environment

Become a key player in driving sales and enhancing customer experiences in the Fruits and Vegetables division.