Food Service Worker with Aramark
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As a Food Service Worker, you will assist the manager with food preparation and maintain accurate cash receipts and records. Your responsibilities include preparing quality meals, serving food, and adhering to sanitation practices. You’ll also take pride in maintaining organized workspaces and following safety protocols.
Key Responsibilities:
• Assist in meal preparation according to planned menus
• Maintain high standards of food quality and safety
• Prepare and verify daily reports for transactions
• Serve meals while adhering to department policies
• Supervise food temperature to ensure safety
Requirements:
• Food Service Certificate as required
• Ability to read and follow written instructions
• Quick and effective work under pressure
• Physical ability to lift, bend, and stand for extended periods
• Adherence to uniform and equipment safety standards
Bring your enthusiasm for food service and customer care to Aramark
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