Culinary Specialist
3 weeks ago
We are seeking a skilled Culinary Specialist to join our team at KAASHI Indian Cuisine. The ideal candidate will have experience in food preparation and cooking, with a focus on ethnic cuisine.
Key Responsibilities- Menu Planning: Plan menus and estimate food requirements for their realization.
- Food Preparation: Prepare and cook complete meals or individual dishes and foods.
- Kitchen Management: Requisition food and kitchen supplies, inspect kitchens and food service areas, and clean kitchen and work areas.
- Customer Service: Prepare dishes for customers with food allergies or intolerances.
- Reporting: Prepare and submit reports.
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year, or equivalent experience.
- Will train.
- Durée de l'emploi: Permanent.
- Langue de travail: Anglais.
- Heures de travail: 30 hours per week.
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