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Culinary Team Member

2 months ago

Warman, Saskatchewan, Canada Wok Box Full time
About the Role

We are seeking a skilled and experienced Culinary Team Member to join our team at Wok Box. As a key member of our kitchen staff, you will be responsible for preparing and cooking dishes to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook a variety of dishes to meet the needs of our customers, including those with food allergies or intolerances.
  • Kitchen Maintenance: Inspect and maintain the cleanliness and organization of our kitchen and food service areas.
  • Staff Training and Development: Train and supervise kitchen staff and helpers to ensure they have the skills and knowledge needed to perform their duties effectively.
  • Supply Chain Management: Order and manage the supply of ingredients, equipment, and other necessary items for the kitchen.
  • Team Leadership: Supervise and lead the kitchen team to ensure smooth and efficient operations.
  • Cleaning and Maintenance: Clean and maintain the kitchen and work areas to the highest standards.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 to less than 7 months of experience in a similar role.
  • Language: English.
  • Work Hours: 32 to 40 hours per week.