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Food Service Supervisor
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Food Service Supervisor
4 weeks ago
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Food Service Supervisor
4 weeks ago
Petawawa, Canada MADAMEEK RESTAURANT Full timeJob Title: Food Service SupervisorMADAMEEK RESTAURANT is seeking a skilled Food Service Supervisor to join our team. As a key member of our restaurant operations, you will be responsible for ensuring the highest quality of food and service to our customers.Key Responsibilities:Supervise and Coordinate Staff: Lead and manage a team of food service staff,...
Food Service Supervisor
2 months ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Madame Ek Restaurant. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest standards of quality.
Key Responsibilities- Supervise and Coordinate Activities
Supervise and co-ordinate the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
Estimate Ingredients and SuppliesEstimate the ingredients and supplies required for meal preparation, taking into account seasonal fluctuations and menu changes.
Hire and Train StaffHire and train food service staff, providing guidance and support to ensure that they meet the high standards of our restaurant.
Quality ControlEnsure that food and service meet quality control standards, conducting regular checks and implementing improvements as needed.
Financial ManagementPrepare budget and cost estimates, monitoring expenses and identifying areas for cost savings.
Customer ServiceAddress customers' complaints or concerns, providing a high level of customer service and ensuring that issues are resolved promptly.
Record KeepingMaintain records of stock, repairs, sales, and wastage, providing accurate and timely reports to management.
ReportingPrepare and submit reports, providing insights and recommendations to improve restaurant operations.
Work EnvironmentThe successful candidate will work in a fast-paced environment, with a combination of sitting, standing, and walking. Standing for extended periods is required, and the ability to work in a dynamic and changing environment is essential.
Requirements- Experience
1 to less than 7 months of experience in a food service management role.
LanguageFluency in English is required.
Work Hours40 hours per week, with flexibility to work varied shifts as needed.