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Culinary Service Associate
1 month ago
As a Culinary Service Associate at 1204790 BC Ltd, you will play a vital role in ensuring a clean and efficient food service environment. This position requires no formal education, and we are committed to providing training for all new hires.
Key Responsibilities- Sanitation: Maintain cleanliness by sanitizing items including dishwasher mats, carts, and waste disposal units.
- Dishwashing: Operate dishwashers effectively to ensure all dishes, glassware, and flatware are thoroughly cleaned.
- Storage Management: Properly place and organize dishes in designated storage areas.
- Hand Washing: Manually wash and sanitize dishes and other kitchen items as needed.
- Food Packaging: Accurately package take-out food for customers.
- Food Preparation: Portion, wrap, and prepare simple food items, ensuring quality and presentation.
- Customer Service: Serve customers at counters or buffet tables, taking their orders with professionalism.
- Kitchen Maintenance: Clean and sanitize kitchen areas, including work surfaces, cupboards, and appliances.
- Supplies Management: Receive, unpack, and store supplies in appropriate areas such as refrigerators and cupboards.
- Waste Management: Efficiently remove kitchen garbage and trash.
- Floor Care: Sweep, mop, wash, and polish floors to maintain a safe and clean environment.
- Food Preparation: Wash, peel, and cut vegetables and fruits as part of meal preparation.
This role involves repetitive tasks and requires the ability to work under pressure in a fast-paced environment.
Personal AttributesThe ideal candidate will demonstrate reliability and be a strong team player. This is a permanent position with a work schedule of 35 to 40 hours per week.
Language RequirementsFluency in English is essential for effective communication in this role.