Food Service Supervisor
1 month ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at Sushi Mura River District.
Key Responsibilities:- Supervise and Coordinate Staff: Oversee the activities of staff who prepare and portion food, ensuring a high level of quality and efficiency.
- Inventory Management: Estimate and manage ingredient and supply requirements for meal preparation, minimizing waste and optimizing stock levels.
- Quality Control: Ensure that food and service meet our high standards, maintaining a clean and safe environment for customers and staff.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business improvement.
- Reporting: Prepare and submit regular reports to management, highlighting key performance indicators and areas for improvement.
- Scheduling: Establish and manage work schedules to ensure optimal staffing levels and efficient service delivery.
Requirements:
- 2 years of experience in a similar role
- Permanent position
- English language proficiency
- 30-40 hours of work per week
Working Environment:
Our restaurant is a dynamic and fast-paced environment, requiring strong communication and leadership skills. If you are a motivated and organized individual with a passion for delivering exceptional customer service, we encourage you to apply for this exciting opportunity.
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