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Chef
2 months ago
We are seeking a skilled Chef to join our team at Watson Motor Inn INC. as a key member of our culinary staff.
Key Responsibilities- Menu Planning and Preparation: Determine the size of food portions and costs, prepare and cook complete meals or individual dishes and foods, and prepare dishes for customers with food allergies or intolerances.
- Kitchen Operations Management: Inspect kitchens and food service areas, clean kitchen and work areas, and manage kitchen operations.
- Team Collaboration: Work collaboratively with our culinary team to ensure seamless service and high-quality food presentation.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: Fluency in English.
- Work Schedule: 30 to 40 hours per week.