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Food Service Operations Manager
2 months ago
We are seeking a highly organized and experienced Food Service Supervisor to join our team at Sub4umanagement ltd. as a key member of our operations team.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement efficient methods to meet work schedules, ensuring seamless day-to-day operations.
Supervise and Coordinate StaffLead and direct the activities of staff who prepare and portion food, providing guidance and support to ensure exceptional service.
Quality Control and AssuranceEnsure that food and service meet the highest quality control standards, maintaining a clean and safe working environment.
Customer ServiceAddress customer complaints or concerns in a professional and courteous manner, providing solutions and resolving issues promptly.
Work Scheduling and PlanningEstablish and manage work schedules, ensuring adequate staffing levels and optimal resource allocation.
Requirements- Education
College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
ExperienceExperience is an asset, with a strong background in food service operations and management.
LanguageFluency in English is required.