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Culinary Specialist

2 months ago

Antigonish County, Canada Cribbons Point Holdings Limited Full time
Job Summary

We are seeking a skilled Culinary Specialist to join our team at Cribbons Point Holdings Limited. As a key member of our kitchen staff, you will be responsible for coordinating special events, planning menus, and preparing complete meals or individual dishes and foods.

Key Responsibilities
  • Coordinate special events and plan menus to ensure seamless execution
  • Prepare and cook complete meals or individual dishes and foods to meet customer requirements
  • Train staff in preparation, cooking, and handling of food to maintain high standards
  • Supervise kitchen staff and helpers to ensure efficient operations
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen performance
  • Clean kitchen and work areas to maintain a safe and healthy environment
Requirements
  • Secondary (high) school graduation certificate
  • 7 months to less than 1 year of experience in a related field
  • Excellent communication and teamwork skills
  • Ability to work in a fast-paced environment and prioritize tasks effectively
Work Setting

This role will be based in a restaurant or bar setting, requiring the ability to work in a dynamic and customer-focused environment.

Personal Suitability
  • Client focus and dependability
  • Flexibility and initiative
  • Judgement and organized approach
  • Reliability and teamwork skills