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Culinary Specialist

2 months ago

Markham, Ontario, Canada ACHYUTAM GROUP INC. Full time
About the Role

We are seeking a highly skilled Culinary Specialist to join our team at ACHYUTAM GROUP INC. as an Ethnic Cuisine Chef. In this role, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring the highest quality and presentation.

Key Responsibilities
  • Menu Planning and Preparation: Develop and implement menus that showcase the diversity of ethnic cuisines, taking into account dietary restrictions and preferences.
  • Culinary Operations: Supervise and train kitchen staff in preparation, cooking, and handling of food, maintaining a clean and organized kitchen environment.
  • Inventory Management: Order and manage supplies and equipment, ensuring optimal inventory levels and minimizing waste.
  • Team Leadership: Supervise kitchen staff and helpers, promoting a positive and productive work environment.
  • Quality Control: Inspect kitchens and food service areas, ensuring compliance with health and safety standards.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 40 hours per week.