Culinary Team Member
3 weeks ago
We are seeking a skilled and enthusiastic Culinary Team Member to join our team at PIZZA DEPOT. As a key member of our kitchen team, you will be responsible for preparing and cooking high-quality pizzas to meet the needs of our customers.
Key Responsibilities- Pizza Preparation: Prepare and cook complete meals or individual dishes and foods to meet customer requirements.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
- Kitchen Maintenance: Inspect kitchens and food service areas to maintain cleanliness and hygiene standards.
- Team Leadership: Train staff in preparation, cooking, and handling of food, as well as supervise kitchen staff and helpers.
- Inventory Management: Order supplies and equipment, and maintain inventory and records of food, supplies, and equipment.
- Cleaning and Maintenance: Clean kitchen and work areas to maintain a safe and healthy environment.
- Education: Secondary (high) school graduation certificate is required.
- Experience: 1 year to less than 2 years of experience in a similar role is preferred.
- Skill Set: Attention to detail, ability to work in a fast-paced environment, physically demanding tasks, repetitive tasks, standing for extended periods, and working under pressure are essential.
The ideal candidate will have strong communication skills, be able to multitask, and work effectively in a team environment. They must also be comfortable working in a physically demanding environment and be able to stand for extended periods.
Compensation and BenefitsThe salary range for this position is $35,000 - $45,000 per annum, depending on experience. Additionally, we offer a competitive benefits package, including health insurance, paid time off, and opportunities for professional growth and development.
How to ApplyIf you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and cover letter, to us.
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