Culinary Specialist

7 days ago


St Albert, Alberta, Canada Fast Fired St. Albert Full time
About the Role

We are seeking a highly skilled Culinary Specialist to join our team at Fast Fired St. Albert. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes meet our high standards of quality and presentation.
  • Kitchen Operations Management: Manage kitchen operations, including inventory and records of food, supplies, and equipment, to ensure efficient and effective use of resources.
  • Staff Training and Development: Train staff in preparation, cooking, and handling of food, ensuring that all team members have the skills and knowledge required to deliver exceptional results.
  • Quality Control: Inspect kitchens and food service areas to ensure that all areas meet our high standards of cleanliness and safety.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, and manage inventory levels to ensure that we have the necessary resources to meet demand.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Conditions and Physical Capabilities: Ability to work in a fast-paced kitchen environment, with attention to detail and ability to perform repetitive tasks.

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