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Food Service Supervisor
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at Bhinder & Sons Holding Ltd. as a key member of our restaurant operations team.
Key Responsibilities- Establish and Implement Operational Procedures
Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations in our restaurant.
Supervise and Coordinate Food Preparation and ServiceOversee and coordinate the activities of our food preparation and service staff, ensuring high-quality food and exceptional customer service.
Train and Develop StaffProvide comprehensive training to staff members on job duties, sanitation, and safety procedures, ensuring they are equipped to deliver exceptional service.
Manage Inventory and SuppliesEstimate and manage inventory and supplies required for meal preparation, ensuring efficient use of resources.
Ensure Quality Control and Customer SatisfactionMonitor and maintain high standards of food quality and customer satisfaction, addressing any concerns or complaints promptly.
Prepare and Submit ReportsPrepare and submit accurate reports on stock, repairs, sales, and wastage, providing valuable insights for business growth.
Supervise and Check Assembly of TraysOversee the assembly of trays, ensuring they are prepared to the highest standards.
Establish Work SchedulesDevelop and implement effective work schedules, ensuring optimal staffing levels and efficient operations.
About YouWe are looking for a highly motivated and experienced Food Service Supervisor who can lead our restaurant operations team with confidence and expertise.
Requirements- Education: Secondary (high) school graduation certificate
- Experience: 1 to less than 7 months
- Work Setting: Restaurant
- Supervision: 5-10 people
- Work Conditions and Physical Capabilities: Fast-paced environment, standing for extended periods, attention to detail
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week