Dietitian-Nutritionist

Job SummaryWe are seeking a skilled and experienced chef to join our team at La Cité des Étoiles Inc. as a cook.Key ResponsibilitiesPlan and prepare menus, estimating food requirements for their realization.Prepare and cook complete meals or individual dishes and foods.Prepare and cook special meals for patients as instructed by dietitian or chef.Inspect...

Cook Job DescriptionWe are seeking a skilled Cook to join our team at La Cité des Étoiles Inc. as a key member of our culinary team.Responsibilities:Plan and prepare menus, estimating food requirements for their realization.Prepare and cook complete meals or individual dishes and foods, adhering to high standards of quality and presentation.Prepare and...

We are seeking a skilled Culinary Specialist to join our team at La Cité des Étoiles Inc. As a key member of our food service team, you will be responsible for planning and preparing delicious meals for our residents.Key ResponsibilitiesPlan and prepare menus that meet the dietary needs of our residentsCook and prepare complete meals or individual dishes...

Culinary Specialist - La Cité des Étoiles Inc.We are seeking a skilled Culinary Specialist to join our team at La Cité des Étoiles Inc. The successful candidate will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes and foods.Key Responsibilities:Plan menus and estimate food requirements...

Job Title: Executive Chef for a Retirement HomeWe are seeking an experienced and skilled Executive Chef to join our team at La Cité des Étoiles Inc.About the Role:The successful candidate will be responsible for managing all aspects of food preparation, presentation, and service in our retirement home. This includes planning menus, estimating food...

Description : Le nutritioniste en chef est responsable de l'adaptation et de la vérification des menus des usagers et du personnel. Il exécute toutes les compilations et rapports nécessaires, visite les usagers pour recueillir des renseignements concernant leur alimentation et transmet les renseignements requis aux intervenants. Il contrôle la...

Compétences requises : La personne qui occupe ce poste doit être capable d'adapter et de vérifier les menus des usagers et du personnel, ainsi que d'exécuter toutes les compilations et rapports nécessaires. Elle doit également visiter les usagers pour recueillir des renseignements concernant leur alimentation et transmettre les renseignements requis...

DescriptionLa personne qui occupe ce poste est responsable de l'adaptation et de la vérification du menu des usagers et du personnel, ainsi que de l'exécution de toutes les compilations et rapports nécessaires. Elle visite les usagers pour recueillir des renseignements concernant leur alimentation et transmet les renseignements requis aux divers...

Poste : Le technicien(ne) en diététique est responsable de l'adaptation et de la vérification des menus des usagers et du personnel. Il/elle exécute toutes les compilations et rapports nécessaires, visite les usagers pour recueillir des renseignements concernant leur alimentation et transmet les renseignements requis aux intervenants. Le technicien(ne)...

ResponsibilitiesAdapte and verifies the menu for users and staff, and performs all necessary compilations and reports.Visits users to collect information about their diet and transmits the required information to various stakeholders.Controls the preparation and service of food, and guides other employees in the implementation of work techniques and hygiene...

Job Title: CookWe are seeking a skilled Cook to join our team at Manoir Lac Brome. As a Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our guests.Key Responsibilities:Prepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare...

Job SummaryWe are seeking a skilled and experienced Culinary Specialist to join our team at Manoir Lac Brome. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as ensuring the highest standards of food safety and quality.Key ResponsibilitiesPrepare and cook complete meals and...

Job Title: Culinary SpecialistWe are seeking a skilled Culinary Specialist to join our team at Manoir Lac Brome. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our guests.Key Responsibilities:Prepare and cook a variety of dishes, including special meals for patients as...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Manoir Lac Brome. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods for our guests.Key ResponsibilitiesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with...

Job Title: Chef de CuisineJob Summary:We are seeking a skilled and experienced Chef de Cuisine to join our team at Manoir Lac Brome. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as ensuring the highest standards of food quality and...

Work Term: PermanentWork Language: English or FrenchHours: 22 to 30 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special...

Durée de l'emploi: PermanentLangue de travail: Anglais ou FrançaisHeures de travail: 22 to 30 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and...

Work Term: Permanent - Work Language: English - Hours: 32 to 40 hours per week - Education: Other trades certificate or diploma - Experience: 7 months to less than 1 year - or equivalent experience - ** Work setting**: - Restaurant - Staff accommodation provided - Between 45 and 60 kg (100-132 lbs) - Catering firm - Bar - ** Tasks**: - Plan menus and...

Work Term: PermanentWork Language: EnglishHours: 32 to 40 hours per weekEducation: Other trades certificate or diplomaExperience: 7 months to less than 1 year or equivalent experienceWork settingRestaurantStaff accommodation providedBetween 45 and 60 kg (100-132 lbs)Catering firmBarTasksPlan menus and estimate food requirements for their realizationPrepare...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 32 to 40 hours per weekEducation: Expérience: EducationOther trades certificate or diploma or equivalent experienceWork settingRestaurantStaff accommodation providedBetween 45 and 60 kg (100-132 lbs)Catering firmBarTasksPlan menus and estimate food requirements for their...