Bakery Specialist
3 weeks ago
About the Role:
We are seeking a skilled Pastries Production Associate to join our team at Lemon Cafe Inc. As a key member of our pastry team, you will be responsible for preparing and baking a variety of sweet and savory pastries, cakes, and other baked goods.
Key Responsibilities:
- Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Bake mixed dough and batters to produce high-quality pastries.
- Prepare special orders, including custom cakes and desserts.
- Frost and decorate cakes and baked goods to meet our high standards.
- Ensure that the quality of products meets established standards by adhering to our quality control procedures.
- Operate machinery safely and efficiently.
- Organize and maintain inventory levels to ensure that we have the necessary ingredients and supplies.
- Prepare dishes for customers with food allergies or intolerances by following our allergen protocols.
Work Environment:
This is a permanent, full-time position working 40 hours per week in a fast-paced bakery environment. You will be required to work in a team environment and be able to lift up to 25 pounds.
Requirements:
- No degree, certificate, or diploma is required, but experience is an asset.
- Ability to work in a team environment and lift up to 25 pounds.
- Excellent communication and problem-solving skills.
- Ability to work in a fast-paced environment and meet deadlines.
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