Culinary Operations Specialist

1 week ago


Regina, Saskatchewan, Canada Applebee's Restaurant Full time
Job Summary

We are seeking a Culinary Operations Specialist to join our team at Applebee's Restaurant. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, maintaining inventory and records of food, supplies and equipment, and managing kitchen operations.

Responsibilities
  • Prepare and Cook Complete Meals: Prepare and cook complete meals or individual dishes and foods, adhering to recipes and presentation guidelines.
  • Maintain Inventory: Maintain inventory and records of food, supplies and equipment, ensuring that all necessary items are stocked and available for use.
  • Manage Kitchen Operations: Manage kitchen operations, including maintaining a clean and safe working environment, adhering to health and safety regulations, and ensuring that all equipment is properly maintained.
  • Inspect Kitchens and Food Service Areas: Inspect kitchens and food service areas, identifying and addressing any issues or hazards that may impact food quality or safety.
  • Maintain Safe Food Handling Practices: Maintain safe food handling practices, including proper handling, storage, and disposal of food and supplies.
  • Certifications and Licenses: Maintain certifications and licenses, including the Safe Food Handling certificate.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a kitchen environment.
  • Work Setting: Restaurant environment.
  • Work Conditions and Physical Capabilities: Ability to work in a fast-paced environment, with repetitive tasks, standing for extended periods, and working under pressure.
  • Personal Suitability: Client focus, dependability, flexibility, initiative, organized, reliability, and team player.

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