Culinary Operations Manager
4 days ago
We are seeking an experienced Culinary Operations Manager at Barburrito Brooks. In this role, you will oversee the preparation and cooking of meals in our kitchen.
Responsibilities- Prepare complete meals or individual dishes and foods for our customers.
- Work with our team to train staff in food preparation, cooking, and handling.
- Manage inventory and supplies to ensure efficient kitchen operations.
- Order equipment and supplies as needed.
The ideal candidate will have 1-2 years of experience in a similar role and be willing to relocate for the position.
Benefits- Relocation costs covered by the employer.
- A competitive salary of $45,000 per year.
- A work environment that values teamwork and employee satisfaction.
This is a permanent, full-time position with 35 hours of work per week.
About UsBarburrito Brooks is a dynamic company that values its employees and provides a positive work environment.
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