Restaurant Operations Director

2 weeks ago


Ladner, British Columbia, Canada beBee Professionals Full time $45,000 - $65,000
Job Summary:

We are seeking an experienced Restaurant Operations Director to lead our restaurant team and oversee daily operations. This role is responsible for ensuring excellent customer service, managing staff, and driving the restaurant's success.

Main Responsibilities:
  • Oversee daily restaurant operations, including managing staff scheduling and inventory control.
  • Ensure high-quality service delivery and resolve any customer issues promptly.
  • Implement cost-saving measures and control expenses effectively.
  • Develop and execute marketing strategies to boost restaurant sales.
Key Requirements:
  • Previous experience as a restaurant manager or in a similar leadership role.
  • Strong leadership and communication skills, with the ability to work in a fast-paced environment.
  • Knowledge of food safety regulations and business management principles.
What We Offer:
  • A competitive salary range of $60,000 - $80,000 per year, based on experience.
  • Comprehensive health benefits package and employee discounts.
  • Opportunities for career growth and professional development within a dynamic and supportive work environment.

If you are passionate about delivering exceptional service and leading a successful restaurant, we encourage you to apply for this exciting opportunity.


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