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Korean BBQ Line Cook
2 months ago
We are seeking an experienced Line Cook to join our team at Sura Korean BBQ Cuisine. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods, adhering to our menu and quality standards.
- Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure efficient operations.
- Cleaning and Sanitation: Clean kitchen and work areas to maintain a safe and healthy environment.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Work Setting: Restaurant environment.
- Cuisine Specialties: Korean cuisine.
- Language: English.
- Work Hours: 30 to 40 hours per week.
- Permanent Employment: A stable and secure work environment.
- Other Benefits: A range of benefits to support your well-being and career growth.