Sushi Team Leader
1 week ago
We are a dynamic and innovative sushi restaurant seeking an experienced Assistant Cook to join our team. This is a permanent position with a competitive salary.
Job SummaryThe successful candidate will be responsible for preparing and cooking complete meals or individual dishes, as well as training staff in preparation, cooking and handling of food.
Key Responsibilities- Prepare and cook high-quality dishes according to recipes and presentation standards.
- Train kitchen staff and helpers on proper food preparation and handling techniques.
- Maintain inventory and records of food, supplies and equipment.
- Supervise kitchen staff and ensure efficient kitchen operations.
- Secondary (high) school graduation certificate required.
- 2 years to less than 3 years of experience in the food service industry.
- Possess excellent communication and leadership skills.
We offer a competitive salary of $50,000 per year, paid in accordance with relevant laws and regulations.
Working ConditionsThis is a full-time position requiring 30 to 40 hours of work per week. The successful candidate will be working in a fast-paced kitchen environment with attention to detail and quality required.
Please note that this is a permanent position with no fixed term contract.
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