Food Service Supervisor Lead
3 weeks ago
Fresh Slice Armstrong seeks an experienced Food Service Supervisor to lead our kitchen team. This is a permanent position requiring 40 hours of work per week.
Salary: $45,000-$55,000 per year
Job DescriptionWe are looking for a skilled and organized individual who can oversee daily food preparation operations, manage staff, and ensure high-quality customer service. The ideal candidate will have experience in the food services industry, excellent leadership skills, and a keen eye for detail.
Required Skills and Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1-2 years of supervisory experience in the food services industry
The successful candidate will be responsible for:
- Establishing efficient methods to meet work schedules and productivity standards
- Requisitioning food and kitchen supplies as needed
- Supervising and coordinating activities of staff who prepare and portion food
- Training staff in job duties, sanitation, and safety procedures
- Hiring and managing food service staff
- Ensuring that food and service meet quality control standards
- Preparing budgets and cost estimates
- Addressing customer complaints or concerns
- Maintaining records of stock, repairs, sales, and wastage
- Preparing and submitting reports
- Preparing food order summaries for the chef
This position offers a competitive salary, opportunities for professional growth, and a dynamic work environment. If you are a motivated and organized individual with a passion for delivering exceptional customer service, we encourage you to apply.
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Food Service Team Lead
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