Head Chef for Italian Eatery

3 weeks ago


Hamilton, Ontario, Canada The Express - italian eatery Full time
Job Summary:

We are seeking a skilled Head Chef to lead our kitchen team at The Express - italian eatery. As a key member of our culinary staff, you will be responsible for overseeing all food preparation and presentation.

About the Role:
  • In this role, you will plan menus, estimate food requirements, and requisition supplies to ensure seamless kitchen operations.
  • You will also supervise kitchen staff, train new recruits, and maintain inventory records to optimize efficiency.
  • Achieving exceptional quality and presentation is crucial in this position, as you will work closely with our management team to ensure customer satisfaction.
Key Responsibilities:
  1. Determine food portion sizes and costs to maintain profitability.
  2. Plan menus and estimate food requirements for efficient kitchen operations.
  3. Requisition food and kitchen supplies to maintain optimal stock levels.
  4. Prepare and cook complete meals or individual dishes and foods to meet high-quality standards.
  5. Train staff in food preparation, cooking, and handling techniques.
  6. Order supplies and equipment to support kitchen operations.
  7. Maintain accurate inventory and records of food, supplies, and equipment.
Requirements:
  • 7 months to less than 1 year of experience in a similar role.
  • Durée de l'emploi: Permanent.
  • Langue de travail: Anglais.
  • Heures de travail: 30 to 40 hours per week.
Estimated Salary:

The estimated salary for this role is between $45,000 and $60,000 per annum, depending on location and experience.


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