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Culinary Specialist
4 weeks ago
About the Role:
We are seeking a skilled Culinary Specialist to join our team at Farrier Pub. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods, as well as training staff in preparation, cooking and handling of food.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Work Environment:
Our kitchen is a fast-paced environment where you will be working under pressure to meet the demands of our customers. You will be required to stand for extended periods and perform repetitive tasks.
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Permanent employment
- English as the primary language of communication
- 40 hours per week
What We Offer:
We offer a competitive salary and benefits package, as well as opportunities for career growth and development.