Hospitality Operations Manager

1 month ago


Brandon, Manitoba, Canada beBee Professionals Full time $30,000 - $45,000

As a key member of our team, the Food Service Team Lead will be responsible for managing the food service department, ensuring high-quality service, and maintaining a safe and clean environment.

Key Responsibilities:
  • Supervise and coordinate the activities of food service staff.
  • Ensure food safety and cleanliness standards are maintained.
  • Monitor inventory and place orders for supplies as needed.
  • Handle customer inquiries and resolve complaints.
Requirements:
  • Previous experience in food service or hospitality.
  • Strong leadership and organizational skills.
  • Knowledge of food safety regulations and procedures.
  • Ability to work in a fast-paced environment and manage a team.
What We Offer:
  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional development.
  • A supportive and dynamic team environment.
  • Employee discounts on meals.

We are a dynamic and growing company, and we are excited to welcome a skilled Food Service Team Lead to our team.




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