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Culinary Specialist

2 months ago

Vancouver, British Columbia, Canada Chosun Korean Restaurant Full time
About the Role

We are seeking a skilled Culinary Specialist to join our team at Chosun Korean Restaurant. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook a variety of dishes, including complete meals and individual items, using a range of cooking techniques and ingredients.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, including the cleaning of kitchen equipment and utensils.
  • Inventory Management: Order and manage inventory of food, supplies, and equipment to ensure efficient kitchen operations.
  • Quality Control: Inspect kitchen and food service areas to ensure high standards of cleanliness and food safety.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 3 years to less than 5 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Language: English.
  • Work Hours: 40 hours per week.