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Culinary Expert
2 months ago
We are seeking a skilled Cook to join our team at Grab and Go Indian Kitchen. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to meet the high standards of our customers.
Key Responsibilities- Food Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring that all dishes meet our high standards of quality and presentation.
- Customer Service: Prepare dishes for customers with food allergies or intolerances, and provide excellent customer service to ensure customer satisfaction.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment, ensuring that we always have the necessary ingredients and supplies to meet customer demand.
- Teamwork: Work collaboratively with other kitchen staff to ensure that all dishes are prepared and cooked to the highest standards.
- Quality Control: Monitor and maintain the quality of all dishes, ensuring that they meet our high standards of quality and presentation.
- Education: No degree, certificate, or diploma is required for this position.
- Experience: 1 to less than 7 months of experience in a similar role is preferred.
- Skills: Excellent cooking skills, attention to detail, and ability to work in a fast-paced environment.
- Work Environment: Our kitchen is a fast-paced and physically demanding environment, requiring the ability to stand for extended periods and work under pressure.
- Physical Demands: This position requires the ability to lift, carry, and move heavy objects, and to work in a physically demanding environment.