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Executive Line Cook

2 months ago

Vancouver, British Columbia, Canada The Vancouver Club Full time
About The Vancouver Club

We are a world-class club that invests in the development and personal wellbeing of our team members.

Job Opportunity

We are seeking a professional Chef de Partie (Line Cook) to join our culinary team.

Responsibilities
  • Prepare and cook high-quality dishes using sustainable and seasonal products
  • Collaborate with farmers and artisans to source ingredients
  • Participate in training and development programs to advance your career
Requirements
  • Culinary certification preferred
  • Excellent written and verbal communication skills
  • FoodSafe Level 1 certification
  • Flexible work schedule
What We Offer
  • Opportunity to grow your career with a reputable organization
  • Daily staff meals
  • Staff fitness classes (yoga, barre, boxing)
  • RRSP contribution after 1 year of employment
  • Extended health and dental benefits after three months
  • Uniform and dry cleaning provided
  • Staff events
  • 50% off haircuts at the Club's salon