Executive Culinary Specialist

1 week ago


Mississauga, Ontario, Canada Sundine Produce Inc. Full time

At Sundine Produce Inc., we are seeking a highly skilled Executive Culinary Specialist to lead our kitchen team. In this role, you will be responsible for managing food costs, estimating labour costs, and supervising cooking staff. You will also be responsible for training staff in preparation, cooking and handling of food, as well as demonstrating new cooking techniques and new equipment to cooking staff. Additionally, you will create new recipes and supervise cooks and other kitchen staff. This is a permanent position with a work term of 35 to 40 hours per week and a work language of English.

  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months or equivalent experience

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