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Food Service Supervisor
2 months ago
The Canmore Hotel Hostel is seeking a skilled Food Service Supervisor to lead our culinary team. As a key member of our hospitality team, you will be responsible for ensuring exceptional food and service standards.
Key Responsibilities- Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, maintaining a positive and productive work environment.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, ensuring accurate ordering and minimizing waste.
- Staff Management: Hire and train food service staff, providing guidance and support to ensure they meet our high standards.
- Quality Control: Ensure that food and service meet quality control standards, addressing any issues promptly and professionally.
- Customer Service: Address customers' complaints or concerns, providing a high level of service and ensuring their satisfaction.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for future planning.
- Communication: Prepare food order summaries for the chef, ensuring seamless communication and coordination.
- Work Scheduling: Establish work schedules, ensuring adequate staffing levels and minimizing overtime.
- Work Environment: Maintain a clean and safe work environment, adhering to health and safety regulations.
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience in a food service role
- Ability to work in a fast-paced environment
- Excellent communication and leadership skills
- Ability to maintain accurate records and reports