Culinary Operations Manager

4 weeks ago

Markham, Ontario, Canada Royal paan Full time
About the Role

We are seeking a skilled Culinary Operations Manager to join our team at Royal Paan. As a key member of our kitchen team, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, as well as training staff in food preparation and handling.

Key Responsibilities
  • Determine food portion sizes and costs
  • Prepare and cook meals, ensuring high-quality standards
  • Train staff in food preparation and handling
  • Maintain inventory and records of food, supplies, and equipment
  • Manage kitchen operations, ensuring efficiency and productivity
Support for Newcomers and Refugees

We are committed to supporting newcomers and refugees in their transition to Canada. As a Culinary Operations Manager, you will participate in programs that support their social and labour market integration, including language training, skills training, and mentorship opportunities.

Support for Youth

We are dedicated to supporting youth employment and providing opportunities for on-the-job training and mentorship. As a Culinary Operations Manager, you will participate in programs that support youth employment and provide awareness training to employees to create a welcoming work environment.

Support for Veterans

We are committed to supporting veterans in their transition to civilian life. As a Culinary Operations Manager, you will participate in programs that support veterans, including mentorship, coaching, and networking opportunities, as well as providing awareness training to employees to create a welcoming work environment.

Support for Indigenous People

We are dedicated to supporting Indigenous people in their career development and providing opportunities for mentorship, coaching, and networking. As a Culinary Operations Manager, you will participate in programs that support Indigenous people, including cultural competency training and awareness training to employees.

Support for Visible Minorities

We are committed to supporting visible minorities in their career development and providing opportunities for mentorship, coaching, and networking. As a Culinary Operations Manager, you will participate in programs that support visible minorities, including diversity and cross-cultural training to create a welcoming work environment.

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