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Food Service Supervisor

1 month ago

Vernon, Canada Sparkling Hill Resort Full time

Job Title: Food Service Supervisor - Lead Kitchen Staff

Job Summary: We are seeking a highly skilled Food Service Supervisor to lead our kitchen staff at Sparkling Hill Resort. As a key member of our food and beverage team, you will be responsible for ensuring the highest quality of food and service to our guests.

Key Responsibilities:

  • Establish and implement efficient kitchen operations to meet the needs of our guests.
  • Supervise and train kitchen staff in food preparation, sanitation, and safety procedures.
  • Requisition food and kitchen supplies to maintain optimal inventory levels.
  • Ensure that all food and service meet quality control standards.
  • Prepare and submit reports on kitchen operations and inventory management.

Requirements:

  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in food service or a related field.
  • Safe Food Handling certificate.

Work Environment: Fast-paced kitchen environment with tight deadlines. Physically demanding with a combination of sitting, standing, and walking.

Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, and team player.