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Culinary Associate

3 months ago

Whistler, British Columbia, Canada Four Seasons Hotels and Resorts Full time
About Four Seasons

Four Seasons is a world-renowned hospitality company that prides itself on delivering exceptional guest experiences. Our team members are the backbone of our success, and we're committed to creating a work environment that fosters growth, creativity, and innovation.

About the Role

We're seeking a skilled Commis 2 to join our dynamic kitchen team at Four Seasons Resort & Residences Whistler. As a key member of our culinary team, you'll be responsible for preparing and executing menu items, setting up food stations, and maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Prep and execute morning or afternoon menu items, including In Room Dining
  • Set up food stations, obtaining all necessary equipment and materials
  • Prepare food stations for service, including organizing and managing banquets and buffets
  • Clean and inspect kitchens and food service areas, ensuring a neat and organized work environment
  • Prepare and plate items received from the computer system in a timely and accurate manner
  • May specialize in Pastry cooking
  • Prepare dishes for guests with allergies or food intolerances
  • Communicate with cooks regarding timing
  • Maintain records and order food, supplies, and kitchen equipment as required
Requirements
  • Culinary education is strongly preferred, but several years of commercial cooking experience may substitute
  • 2+ years of culinary experience
  • Passion for food
  • Excellent knife skills and cleanliness
  • Strong command of the English language
  • Excellent commitment to service and teamwork
  • Ability to obtain a clean criminal record check
  • Eligibility to work in Canada
What We Offer
  • Access to affordable shared staff accommodation
  • Employee theme recognition days and events
  • Complimentary meal per shift in our employee dining room
  • Paid time off, vacation days, and additional floating holidays per year
  • Excellent training and development program
  • Discovery Nights at Four Seasons worldwide

We're an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability, or any other basis protected under provincial or federal laws.