Culinary Specialist
3 weeks ago
- At Asian Grill, we are seeking a skilled Culinary Specialist to oversee the preparation and presentation of our menu items. The ideal candidate will have a strong background in culinary arts and excellent leadership skills to manage our kitchen staff.
- Key Responsibilities
- Plan menus and estimate food requirements for kitchen operations
- Prepare and cook complete meals or individual dishes and foods to meet high culinary standards
- Inspect kitchens and food service areas to ensure cleanliness and safety
- Train staff in preparation, cooking, and handling of food to maintain high-quality standards
- Maintain inventory and records of food, supplies, and equipment to optimize kitchen operations
- Organize buffets and banquets to ensure smooth service
- Work Conditions and Physical Capabilities
- Attention to detail to maintain high-quality food presentation
- Ability to work in a fast-paced kitchen environment with overtime required
- Physically demanding role requiring stamina and endurance
- Personal Suitability
- Client focus to deliver exceptional customer service
- Organized and detail-oriented to manage kitchen operations
- Team player with excellent communication skills to work effectively with staff
- Experience
- 1 to less than 7 months of experience in a similar role
- Permanent position with 35 hours of work per week
- Language of work: English
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Culinary Specialist
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Culinary Specialist
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Culinary Specialist
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Culinary Specialist
3 weeks ago
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Culinary Specialist
2 weeks ago
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Culinary Specialist
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Culinary Specialist
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Culinary Specialist
2 weeks ago
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Culinary Specialist
3 weeks ago
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Culinary Specialist
4 weeks ago
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