Kitchen Team Member
7 days ago
About the Role
Earls Kitchen & Bar in Whistler is seeking an experienced cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our guests.
Key Responsibilities
- Prepare and cook complete meals or individual dishes and foods;
- Train staff in preparation, cooking, and handling of food;
- Maintain inventory and records of food, supplies, and equipment;
- Clean kitchen and work areas.
Requirements
- No degree, certificate, or diploma required;
- Will train on the job;
- Ability to work in a fast-paced environment;
- Physical stamina to stand for extended periods;
- Excellent attention to detail and organizational skills.
Compensation
We offer a competitive salary range of $35,000-$45,000 per year, depending on experience, as well as opportunities for career growth and professional development.
Work Environment
You will be working in a dynamic and collaborative kitchen environment with a team of experienced chefs and cooks. Our restaurant is open 7 days a week, and you can expect to work a variety of shifts, including evenings, weekends, and holidays.
What We Offer
- A competitive salary range of $35,000-$45,000 per year;
- Ongoing training and professional development opportunities;
- A dynamic and supportive work environment;
- Opportunities for career advancement within the company.
How to Apply
If you are a motivated and experienced cook looking for a new challenge, please submit your application through our website.
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