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Culinary Team Member

2 months ago

Vancouver, British Columbia, Canada GRILL MASTER Full time
About the Role

We are seeking a skilled and experienced Culinary Team Member to join our team at GRILL MASTER. As a key member of our kitchen operations, you will be responsible for planning and executing menu items, supervising kitchen staff, and maintaining inventory and records.

Key Responsibilities
  • Menu Planning and Execution: Plan and prepare complete meals or individual dishes and foods, taking into account food requirements and kitchen operations.
  • Kitchen Supervision: Supervise kitchen staff and helpers, providing guidance and training as needed.
  • Inventory Management: Maintain accurate records of food, supplies, and equipment, ensuring efficient kitchen operations.
  • Staff Training: Train staff in preparation, cooking, and handling of food, promoting a safe and healthy work environment.
  • Quality Control: Inspect kitchens and food service areas to ensure high standards of cleanliness and quality.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: English.
  • Work Hours: 30 to 40 hours per week.