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Bakery Assistant

2 months ago

Foam Lake, Saskatchewan, Canada Subway Full time
About the Role

We are seeking a skilled Bakery Assistant to join our team at Subway. As a key member of our bakery team, you will be responsible for ensuring the highest quality of our baked goods.

Key Responsibilities
  • Production Planning: Assist in planning and coordinating the production of baked goods, including scheduling and inventory management.
  • Quality Control: Ensure that all baked goods meet our high standards of quality, taste, and appearance.
  • Equipment Operation: Safely operate bakery equipment, including mixers, ovens, and proofers.
  • Supply Management: Receive, unpack, and store supplies in a clean and organized manner.
  • Team Collaboration: Work effectively with our bakery team to achieve production goals and maintain a clean and safe work environment.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a bakery or food production environment.
  • Work Setting: Restaurant or bakery environment.
  • Work Conditions and Physical Capabilities: Ability to work in a fast-paced environment, with attention to detail and physical stamina to perform tasks.
  • Personal Suitability: Reliability, team player, and ability to work in a permanent position.