Master Baker

**Job Summary**

We are seeking a highly skilled Master Baker to join our team at Stofa Restaurant. The successful candidate will be responsible for preparing dough, batters, and icings according to recipes or special customer orders.

**Job Responsibilities**

* Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders
* Requisition or order materials, equipment, and supplies
* Bake mixed dough and batters
* Prepare special orders
* Frost and decorate cakes and baked goods
* Ensure that the quality of products meets established standards
* Inspect kitchen and food service areas
* Operate machinery
* Organize and maintain inventory
* Prepare dishes for customers with food allergies or intolerances
* Maintain equipment

**Work Conditions and Physical Capabilities**

* Ability to distinguish between colors
* Attention to detail
* Fast-paced environment
* Hand-eye coordination
* Handling heavy loads
* Physically demanding
* Standing for extended periods
* Tight deadlines
* Work under pressure

**Personal Suitability**

* Accurate
* Client focus
* Dependability
* Excellent oral communication
* Judgement
* Reliability
* Team player

**Screening Questions**

* Are you available for shift or on-call work?
* Are you currently legally able to work in Canada?

**Experience**

* 7 months to less than 1 year
* Durée de l'emploi: Permanent
* Langue de travail: Anglais
* Heures de travail: 30 to 40 hours per week

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