Culinary Professional

4 weeks ago


Swift Current, Canada THE MASALA BAY Full time

The Masala Bay is seeking a skilled Culinary Professional to join our team. As an Executive Chef, you will be responsible for managing kitchen operations, preparing and cooking complete meals, and maintaining inventory and records of food, supplies, and equipment. Your role will also involve inspecting kitchens and food service areas, cleaning kitchen and work areas, and organizing buffets and banquets. If you have a passion for cooking and a keen eye for detail, we encourage you to apply for this exciting opportunity.

Key Responsibilities:
  • Manage kitchen operations, including food preparation, cooking, and presentation
  • Maintain inventory and records of food, supplies, and equipment
  • Inspect kitchens and food service areas to ensure cleanliness and safety
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Organize buffets and banquets to ensure timely and efficient service

As a member of our team, you will have the opportunity to work in a fast-paced and dynamic environment, where no two days are ever the same. If you are a motivated and organized individual with a passion for cooking, we encourage you to apply for this exciting opportunity.


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