Culinary Specialist
3 weeks ago
Job Title: Culinary Specialist
About the Role:
We are seeking a skilled Culinary Specialist to join our team at Mini Japan. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods.
Key Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Requirements:
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience
Work Environment:
- Permanent position
- 30 to 40 hours per week
- English language
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