Bakery Operations Manager
4 weeks ago
Bakery Supervisor Role at Blue Jay Hospitality Ltd
We are seeking a skilled Bakery Supervisor to join our team at Blue Jay Hospitality Ltd. The successful candidate will be responsible for overseeing the preparation of dough, batters, and icings for a variety of baked goods, ensuring that the quality of products meets established standards.
Key Responsibilities:
- Product Preparation: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Quality Control: Ensure that the quality of products meets established standards.
- Kitchen Inspection: Inspect kitchen and food service areas to maintain a clean and safe environment.
- Inventory Management: Organize and maintain inventory to ensure efficient production.
Requirements:
- Education: Secondary (high) school graduation certificate.
- Experience: Experience is an asset.
Work Details:
- Work Language: English.
- Hours: 35 to 40 hours per week.
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