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Bakery Operations Manager
2 months ago
We are seeking a highly skilled and experienced Bakery Supervisor to join our team at Hattendo. As a key member of our bakery operations, you will be responsible for overseeing the production of high-quality baked goods and ensuring that our customers receive the best possible products.
Key Responsibilities- Production Management: Supervise and coordinate the preparation of dough, batters, and icings for various baked goods, ensuring that recipes and customer orders are met.
- Inventory Management: Requisition and order materials, equipment, and supplies to maintain optimal inventory levels and minimize waste.
- Team Leadership: Train and supervise bakery personnel and kitchen staff, providing guidance and support to ensure excellent product quality and customer service.
- Quality Control: Inspect kitchen and food service areas to ensure cleanliness and adherence to food safety standards.
- Operations Planning: Develop and implement production schedules to meet customer demand and optimize bakery efficiency.
- Customer Service: Oversee the sales and merchandising of baked goods, ensuring that customers receive excellent service and products.
- 2 years to less than 3 years of experience in a bakery or related field.
- Permanent employment with 35 hours per week.
- Fluency in English.
