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Kitchen Supervisor
1 month ago
We are seeking a skilled Line Cook to join our team at A&W. As a key member of our kitchen staff, you will be responsible for preparing and cooking food to our high standards.
Responsibilities:- Supervise and coordinate the activities of kitchen staff and helpers to ensure efficient food preparation and service.
- Maintain accurate inventory and records of food, supplies, and equipment to optimize kitchen operations.
- Clean and maintain a safe and healthy kitchen environment, adhering to health and safety regulations.
- Recruit, train, and develop kitchen staff to achieve our team goals.
- Secondary (high) school graduation certificate.
- Experience in a fast-paced food service environment, preferably in a supervisory role.
- Excellent communication and leadership skills.
- Ability to work in a physically demanding environment and maintain a high level of productivity.
- Fast-paced environment with high volume of customers.
- Physically demanding, with frequent standing, walking, and lifting.
- Repetitive tasks and attention to detail required.
- Client-focused and dependable.
- Organized and able to prioritize tasks effectively.
- Team player with excellent communication skills.
- Experience an asset, but not required.
- Permanent position with 35-40 hours per week.
- English language required.