Restaurant Operations Manager

1 month ago


Golden, Canada KFC Full time
Restaurant Manager Job Description

We are seeking a highly skilled and experienced Restaurant Manager to join our team at KFC. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food quality meets our high standards.

Key Responsibilities:
  • Evaluate and improve daily restaurant operations to ensure efficiency and productivity.
  • Monitor and manage staff performance, providing coaching and training as needed.
  • Plan and organize daily restaurant operations, including inventory management and scheduling.
  • Supervise and train staff to ensure that they are meeting our high standards for customer service and food quality.
  • Address customer complaints and concerns in a professional and courteous manner.
  • Manage and maintain inventory, including ordering and receiving supplies.
  • Ensure that our restaurant is clean and well-maintained, meeting our high standards for cleanliness and safety.
  • Manage and maintain our restaurant's budget, ensuring that we are meeting our financial goals.
Requirements:
  • 2 years of experience in a restaurant management role.
  • College or CEGEP education.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Excellent communication and leadership skills.
  • Ability to multitask and prioritize tasks effectively.
  • Basic security clearance.
  • Willingness to travel.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement.
  • A dynamic and supportive work environment.
  • Professional development and training opportunities.
How to Apply:

If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].



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