Culinary Specialist
1 week ago
We are seeking a highly skilled Culinary Specialist to join our team at 9425-7698 Quebec Inc. The ideal candidate will have a strong background in cooking and kitchen management, with the ability to work in a fast-paced environment.
Key Responsibilities:- Menu Planning: Plan and prepare menus for our restaurant, taking into account food costs, nutritional value, and customer preferences.
- Cooking and Preparation: Prepare and cook complete meals or individual dishes and foods, ensuring high-quality presentation and taste.
- Kitchen Management: Supervise kitchen staff and helpers, maintain inventory and records of food, supplies, and equipment, and ensure a clean and safe kitchen environment.
- Training and Development: Train staff in preparation, cooking, and handling of food, and stay up-to-date with the latest culinary trends and techniques.
Requirements:
- 1-2 years of experience in a similar role
- Strong knowledge of cooking techniques and kitchen management
- Ability to work in a fast-paced environment
- Excellent communication and leadership skills
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
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