Head Chef for 21 Steps Kitchen + Bar

3 weeks ago


Whistler, British Columbia, Canada 21 Steps kitchen + bar Full time
Job Summary

We are seeking a skilled Cook to join our team at 21 Steps Kitchen + Bar. The successful candidate will be responsible for planning menus, ordering supplies, and training kitchen staff.

Key Responsibilities
  • Menu Planning - Develop and implement menus that meet the needs of our customers.
  • Supply Management - Order and manage kitchen supplies to ensure optimal inventory levels.
  • Staff Training - Train and supervise kitchen staff to ensure they have the skills and knowledge needed to perform their duties.
  • Food Preparation - Prepare and cook complete meals and individual dishes to a high standard.
Work Setting

The successful candidate will work in a fast-paced kitchen environment, with a focus on providing excellent customer service and maintaining high standards of food quality.

Financial Benefits

The role offers a competitive salary and opportunities for career development.

Other Benefits

We offer a fun and dynamic work environment, with opportunities to work with a great team and develop your skills and knowledge.


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