Restaurant Team Lead
3 weeks ago
Job Summary: We are seeking a highly skilled Restaurant Team Lead to join our team at MILANO GLOBAL HOSPITALITY LTD. The ideal candidate will have a strong background in food service management and excellent leadership skills.
Key Responsibilities:
- Establish efficient work schedules to meet business needs
- Requisition food and kitchen supplies to maintain high-quality standards
- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff to meet business needs
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customer complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare food order summaries for the chef
- Establish work schedules to meet business needs
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a related field
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Knowledge of the establishment's culinary genres
Work Environment:
- Restaurant setting
- 30 to 40 hours per week
- Permanent position
Language: English
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