Restaurant Operations Director

5 days ago


Surrey, British Columbia, Canada Ice and Spice Restaurant Full time
Job Description

We are seeking a highly skilled Restaurant Manager to lead our team at Ice and Spice Restaurant. As the face of our establishment, you will be responsible for ensuring seamless day-to-day operations, driving sales growth, and delivering exceptional customer experiences.

Key Responsibilities:
  • Manage Daily Operations: Plan, organize, direct, control, and evaluate daily restaurant activities to ensure efficiency and profitability.
  • Sales Growth: Develop strategies to increase revenue through effective marketing, menu engineering, and staff training.
  • Customer Satisfaction: Foster a positive dining environment by addressing customer complaints, resolving issues promptly, and providing exceptional service.
  • Staff Supervision: Lead and motivate a diverse team of staff members in various areas of responsibility, promoting a culture of excellence and teamwork.
Requirements:
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years of experience in a similar role
  • Work Setting: Willing to relocate
Benefits:
  • Competitive Salary: We offer a competitive salary range of $40,000 - $55,000 per annum, depending on experience
  • Benefits Package: Comprehensive benefits package including medical, dental, and vision insurance, as well as paid time off and holidays
About Us:

Award-winning Ice and Spice Restaurant is a leading player in the hospitality industry, known for its commitment to quality, innovation, and customer satisfaction. We are a dynamic and fast-paced organization that values teamwork, creativity, and continuous improvement.



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