Restaurant Team Lead
4 weeks ago
Restaurant Team Lead
We are seeking a skilled Restaurant Team Lead to join our team at The Executive Inn Hotels General Partnership. As a key member of our culinary operations, you will be responsible for ensuring the smooth day-to-day operation of our restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and customer service.
Key Responsibilities:
- Supervise and coordinate the activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
Requirements:
- 1 year to less than 2 years of experience in a similar role
- Permanent employment
- English as the primary language of work
- 30 to 40 hours of work per week
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