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Culinary Team Member
2 months ago
We are seeking a skilled and experienced Culinary Team Member to join our team at Lebret Restaurant & Bar. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.
Key Responsibilities- Food Preparation and Cooking: Prepare and cook complete meals and individual dishes to meet the needs of our customers.
- Kitchen Maintenance: Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Staff Training and Development: Train and develop kitchen staff in preparation, cooking, and handling of food.
- Inventory Management: Manage inventory and records of food, supplies, and equipment to ensure efficient kitchen operations.
- Supervision and Leadership: Supervise and lead kitchen staff and helpers to achieve high-quality food preparation and presentation.
- Education: No degree, certificate, or diploma required.
- Experience: 1 year to less than 2 years of experience in a similar role.
- Language: English language proficiency required.
- Work Hours: 40 hours per week.